As ist the saying in German, love goes through the stomach and the Gutjahr kitchen team knows how to handle love. Austria enjoys a longstanding reputation for fantastic cuisine with many culinary specialties and treats.

Hotel Gutjahr lives up to this reputation. You will be spoilt by the book from morning to night.

Your day starts with a hearty breakfast in the restaurant's conservatory which is flooded with light at this time of the day. Help yourself to a variety of bread, spreads, cold cuts, cheese, fruit and vegetables at the large buffet. Of course the Gutjahr team makes sure to offer regional products, ensuring freshness and highest quality.

A 5 course menu with a choice of 3 main courses and a salad buffet await you for dinner.

We traditionally uphold the typical Salzburg cuisine, but you will also find international dishes on the menu. The fusion kitchen combines two products from different regions, mostly Europe and Asia. This way of cooking leads your tastebuds to a new world of delight.

Naturally, you cannot miss out on sweet pastries when staying in the Salzburg region, kitchen chef Barbara Gutjahr's will enchant day by day.