Special treats
Culinary highlights in the world of pleasure – this is what kitchen chef Barbara Gutjahr stands for. Light and aromatic or hearty and savory, your dedicated kitchen team at Gutjahr hotel makes every effort to treat your palet to masterful delights.
Tables lovingly set, be it in the conservatory or the restaurant, an outstanding wine menu with supreme regions from the house's wine bar – these are the ingredients that make every visit to the restaurant a special experience.
For an appetizer, a cold beer or a liquor after dinner come see the hotel bar, where you will be personally served by your host Markus Gutjahr.











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